Posted in Food & Drinks, Lifestyle, Recipes

Chicken Cordon Bleu Recipe

 

For an elegant entree, try this  chicken cordon bleu recipe. It’s simple but seems like you really  fussed.

 

Ingredients

 

250 g chicken breast

2 slices baked ham, sliced

6 oz cheese, sliced

¼ cup bread crumbs or flour

¼ cup mushroom

3 cups cooking oil

salt to taste

toothpicks

 

Procedure

 

  1. Slice the chicken breast.
  2. Pound with meat mallet to ¼-inch thickness.
  3. Season with salt.
  4. Place sliced ham on pounded chicken.
  5. Add cheese stick over ham.
  6. Add mushroom beside the cheese sticks.
  7. Roll and tuck sides with toothpicks.
  8. Coat with bread crumbs or flour evenly.
  9. Heat cooking oil in a pan.
  10. Fry the coated chicken until slightly brown.
  11. Slice diagonally and arrange in a platter.

 

Food is essential to life. Therefore, make it good.

 

Author:

Sole owner of FlipWebToday.com. A mother of two adorable boys, Aki & Yoshi. A working mom. A digital disciple.

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